Rooted in History, Defined by Excellence
Mike Wall-Palmer
Chef Patron
Starting his career at just 17 Mike was quick to excel in Michelin Starred Kitchens across Surrey. With now nearly 30 years of experience in the kitchen Mike shines with his delicate starters and passion for desserts. Highlighting the best of the season with thoughtful presentation and portions. Trust us they're worth the try, besides, there's always room for pudding!
David Adams
Chef Patron
With over two decades of experience under his belt in some of London's Top Restaurants & Hotel Kitchens Dave shines with his traditional yet creative mains. With out a doubt you've heard him singing his tunes in the kitchen keeping the team in good spirits!
Phoebe Rose
Restaurant Manager
With previous experience in PR, Event Management & Make-up Phoebe's creativity is a driving force. From warm friendly welcomes to a planning special events & advice at the table, Phoebe is an influential long-term member of the team!
Support Staff
Whilst you'll see faces come and go, as our support staff are usually students making their way through school, we rely on their dedication as they often navigate their first jobs with us.
We're delighted introduce young staff to the responsibilities and joy that comes along with hospitality. Whether the focus is serving, kitchen hand, dishes, we wouldn't get through the day to day
without their hardwork!
Beth
Beth is navigating her A Level exams this year, you'll likely only see her on the floor serving alongside our restaurant manager on weekends.
Beth is an organised member of our front of house team.
Joe
Whilst working hard towards his A Levels, Joe supports us on Weekends. You may not see him as often out front, as he mostly supports the kitchen team, we consider ourselves very lucky to have such a dedicated member of staff, no matter the task at hand Joe truly dives right in!
Freddie
Freddie as worked with us through most of 2026 part time and is currently enjoying a gap year whilst he gains valuable insight and exprience in Hospitlaity.
We are delighted to have him on board.