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Warm Apple & Blueberry Crumble, Creme Anglasie  9

Tokaji Aszu, oremus, Hungary, 2013   12

Chocolate Ganache, Poached Pear, Honeycomb, Ginger  9

Vine Dried Riesling, Free To Be, South Africa, 2018  6.5

Pavlova, Lemongrass Cream, Passion Fruit, Mango Sorbet 9

Sauternes La Fluer, France, 2016   10

 

British Cheese

Served with crackers & homemade pineapple chutne

 

Tunworth, Hampshire -  Soft & Earthy

10 Year Tawny Porto, Ferreira, Portugal   7

Barkham Blue, Reading- Strong & Creamy

Sauternes, La Fluer, France 2016   10

Barbers Cheddar, Somerset  - Smooth & Tangy

LBV Porto, Taylors, Portugal   9 

 

£3.5 per cheese or £10 Selection

Please note these are sample menus and are subject to change

Most Dietaries can be catered to with advanced warning at the time of booking.

Dessert

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