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CHILDRENS'
Handcrafted menus prepared to order by our Chef Patrons Mike Wall-Palmer & David Adams.
Snacks
SUNDRIED TOMATO HUMMUS (v)
5
Warm Cumin & Oregano Flatbread
SALT & PEPPER CALAMARI
5
Roast Garlic Mayonnaise
Mains
CHICKEN BURGER
12
Crispy Chicken Breast, Brioche Bun, Mayonnaise, Lettuce, Tomato
HALLOUMI BURGER (v)
10
Crispy Halloumi, Brioche Bun, Lettuce, Tomato
A choice of Tomato & Chili Chutney
or Red Onion Marmalade
Sides
SKINNY FRIES
4
Ketchup | Plain Mayonnaise
SWEET POTATO FRIES
6
With Chorizo
Dessert
ICE CREAMS & SORBETS
2.5
Homemade Vanilla Ice Cream or
Strawberry Sorbet
Add Warm Chocolate Sauce
+1
BELGIAN HOT CHOCOLATE
3.5
WARM MILK
2
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