top of page
RIPLEY
BONFIRE DINNER
Saturday 31st October
Early & Late Sittings to dine before or after the main event.
17:00-18:15 & 20:00 - 21:00
We host a Three Course Set Menu with an option of Two Dishes to Choose From
Per Course. Adult & Childrens' Menus shown below.
Please inform us of dietaries well ahead of your reservation so the team can prepare an alternative.
THE MENU
ADULT THREE COURSE
Roast Pumpkin Soup, Seed Praline, Herb Oil
Add Our Sourdough Bread 2 Slices with Local Whipped Butter
or
Crispy Braised Beef Croquettes, Anchor Mayonnaise
Pan Fried Fillet of Pollock, Carrot & Almond Romesco Puree
or
Roast Guinea Fowl Breast, Cheesy Mash Potato
Both served with al dente Roast Carrots & Tenderstem Broccoli
Sticky Toffee Pudding
Toffee Sauce, Muscovado Ice Cream
or
Tiramisu
Marscapone, Licquer Soaked Lady Fingers, Cocoa
Three Courses for £50
CHILDRENS' THREE COURSE
Roast Pumpkin Soup
or
Hummus, Vegetable Sticks
Crispy Chicken Goujons
with Peas, Skinny Fries & Ketchup
Sticky Toffee Pudding
Toffee Sauce, Muscovado Ice Cream
or
Vanilla Bean Ice Cream
2 Scoops
Three Courses for £25
bottom of page